ShabbyBlog

Saturday, January 16, 2010

Welcome to "Cook Through the Book"!

Welcome friends! We are ready to tackle our first Cook Through the Book. We plan to cook recipes from Ina Garten's Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients. We hope to share our culinary experiences with each other, offering suggestions and having fun!

As you make each recipe, take a picture and post it on the blog. Tell us about your experience. When you blog about a recipe that you made, put the name of the recipe in the "title" box so that others can easily search for an entry about a particular recipe. Also, there is a box named "label" (in the bottom right hand corner of each post) for you to fill in the chapter title of the recipe. (Ex: Appetizers, Desserts, etc)

Looking forward to cooking alongside you!
Allison

No comments:

Post a Comment